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WeGrill and More | 88 followers on LinkedIn. The Broiler Revolution | Wegrillandmore WeGrill and More is a company based in Modena district a land rich in entrepreneurship where in addition to the.


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E-Master. Clean energy, unmatched power for a perfect grilling. The New "E-Master" range, electrically powered, with the features that made WeGrill Broiler System among the most used and renowned in restaurants all over the world , revolutionizes the concept of the Grill again. The New "E Master" revolutionizes the concept of the Grill.


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WeGrill and More Reels. 1,983 likes · 24 talking about this. WeGrill and More is a company based in Modena district. From mechanics to the kitchen. The best for. Watch the latest reel from WeGrill.


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Wegrill Hereford is the professional infrared grill with top cooking, equipped with a height-adjustable cooking grid. Like all Wegrill grills, Hereford too reproduces the effect of a charcoal / charcoal grill, reaching the temperature of 850 ° centigrade but without producing flames, smoke and bad smells . You can grill meat, fish, seafood and.


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Customize your We Grill and More Professional Grill thanks to the various colors available and add a touch of personality to your kitchen. All We Grill and More professional grills can be customized with paints resistant to high temperatures with the possibility of choosing between "Cherry Red" or "Obsidian Black" colours.


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Wegrill And More. Education · Utah, United States · <25 Employees. Wegrill And More is a company that operates in the Research industry. It employs 6-10 people and has $1M-$5M of revenue. The company is headquartered in Modena, Utah. Read More. View Company Info for Free.


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WeGrill professional grills are also ideal for Food Trucks, Snack-Bars, Breweries, Pubs, Catering and Cafes. And, why not, even at your home. Ask a free trial. or any informations. With WeGrill grills the Crispy effect is guaranteed by infrared. The true flavor of grilled meat without any smoke.


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Important costs . On average in a day, 5/6 kg of embers are consumed for each service. A medium quality coal costs around € 1.50 per kilo. Considering lunch and dinner, 12 kg are consumed every day, which is equivalent to € 18 per day.


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Guaranteed Crispy Effect. In just 3 minutes OUR PROFESSIONAL GRILLS FOR RESTAURANTS reach 850°C presenting that fiery color that embers take on when it's time to put the meat on. Beautiful red embers, that beautiful red that we will never be able to reproduce with other cooking tools, such as a lava stone or a hotplate.


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The Aberdeen (or Aberdeen Angus) is an ancient beef breed, the most bred in the world, which takes its name from the area of Scotland from which it originates. The meat of these cattle is very tasty and juicy, with a touch of sweetness that comes from the grass the animals ate. The breed, the diet and the aging required by traditional farming.

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